Public Profile

Wisconsin Dairy State Cheese

Wisconsin Dairy State Cheese, a prominent player in the dairy industry, is headquartered in the United States, with a strong operational presence across Wisconsin. Founded in the early 2000s, the company has established itself as a leader in cheese production, specialising in a diverse range of artisanal cheeses that reflect the rich dairy heritage of the region. The company is renowned for its commitment to quality, using locally sourced milk to create unique flavours and textures that set its products apart. Wisconsin Dairy State Cheese has achieved notable recognition within the industry, earning awards for its innovative cheese varieties and sustainable practices. With a focus on excellence and tradition, the company continues to thrive in the competitive cheese market, solidifying its position as a go-to source for cheese enthusiasts and culinary professionals alike.

DitchCarbon Score

How does Wisconsin Dairy State Cheese's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

18

Industry Average

Mean score of companies in the Telecommunications Services industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

26

Industry Benchmark

Wisconsin Dairy State Cheese's score of 18 is lower than 95% of the industry. This can give you a sense of how well the company is doing compared to its peers.

5%

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Wisconsin Dairy State Cheese's reported carbon emissions

Wisconsin Dairy State Cheese currently does not have available carbon emissions data for recent years, as no specific figures have been provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This absence of data suggests that the company may still be in the early stages of formalising its climate commitments or reporting its emissions. In the broader context of the dairy industry, many companies are increasingly focusing on sustainability and reducing their carbon footprints. This includes setting science-based targets and implementing strategies to lower emissions across all scopes—Scope 1 (direct emissions), Scope 2 (indirect emissions from energy), and Scope 3 (indirect emissions from the supply chain). As the industry evolves, it is crucial for companies like Wisconsin Dairy State Cheese to establish clear climate commitments and track their emissions to contribute effectively to global climate goals.

Industry emissions intensity

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Some industries are more carbon intensive than others. Wisconsin Dairy State Cheese's primary industry is Post and telecommunication services (64), which is very low in terms of carbon intensity compared to other industries.

Location emissions intensity

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The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Wisconsin Dairy State Cheese is in US, which has a low grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Wisconsin Dairy State Cheese is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers