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Driscoll's, officially known as Driscoll Strawberry Associates, Inc., is a leading player in the sugar industry, headquartered in the United States. Founded in 1993, the company has established itself as a premier provider of fresh berries, specialising in strawberries, raspberries, blueberries, and blackberries. With major operational regions across North America, South America, and Europe, Driscoll's is renowned for its commitment to quality and sustainability.
The company’s unique breeding programmes and innovative farming practices set it apart, ensuring that consumers enjoy the sweetest, most flavourful berries available. Driscoll's has achieved significant market recognition, consistently ranking as a top brand in the fresh produce sector. With a focus on sustainability and community engagement, Driscoll's continues to lead the way in berry production, making it a trusted name for consumers worldwide.
+8 vs industry average
Driscolls’s score of 15 is higher than 54% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Sugar Processing is among the most carbon-intensive industries
The Sugar Processing industry has reduced its overall emissions by 24% since 2018
No reported emissions data is available for Driscolls yet.
Driscoll's has set a near-term ambition to achieve net-zero Scope 1 and 2 emissions by 2032, starting from a 2023 baseline. This commitment involves actively transitioning to low- and zero-emission alternatives across its operations to reduce its overall carbon footprint.
2025
Near-zero scope 1 & 2
Target to achieve near-zero emissions for direct operations and purchased energy
2030
62% reduction in total GHG
Vs 2019 baseline. Validated by SBTi. Includes full supply chain.
2040
50% reduction in Scope 3 intensity
Across purchased goods and services and logistics.
Showing SBTi-validated targets only. Sign up or sign in to see all disclosed climate targets.
No scope 3 category breakdown has been disclosed yet.


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