Public Profile

Freedom Foods

Freedom Foods, headquartered in the United States, is a prominent player in the health-focused food industry, specialising in gluten-free and allergen-friendly products. Founded in 1996, the company has established itself as a leader in providing nutritious options for consumers with dietary restrictions. With a commitment to quality, Freedom Foods offers a diverse range of products, including cereals, snacks, and plant-based alternatives, all crafted to meet the needs of health-conscious individuals. Their unique formulations prioritise natural ingredients, ensuring that taste and nutrition go hand in hand. Recognised for its innovation and dedication to sustainability, Freedom Foods has achieved significant milestones, positioning itself as a trusted brand in the market. The company continues to expand its reach across major operational regions, catering to a growing demand for wholesome, allergen-friendly food solutions.

DitchCarbon Score

How does Freedom Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Baked Goods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

4

Industry Benchmark

Freedom Foods's score of 3 is lower than 64% of the industry. This can give you a sense of how well the company is doing compared to its peers.

36%

Freedom Foods's reported carbon emissions

Freedom Foods, headquartered in the US, currently does not provide specific carbon emissions data or reduction targets. Without available figures, it is challenging to assess their carbon footprint or climate commitments in detail. However, the company is likely aware of the growing importance of sustainability and may be exploring initiatives to address climate change. As the industry increasingly focuses on reducing greenhouse gas emissions, Freedom Foods may consider setting measurable targets in line with global climate goals.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Freedom Foods's primary industry is Bread/bakery products, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Freedom Foods is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Freedom Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

Other Organizations in Baked Goods

Le Parisien Bakery

US
Baked Goods
Updated 11 days ago

Benzel's Bretzel Bakery

US
Baked Goods
Updated 11 days ago

Pasteleria Eliana

MX
Baked Goods
Updated 11 days ago

Honest Baking Co

US
Baked Goods
Updated 11 days ago

Sweetdragon Baking Company

US
Baked Goods
Updated 11 days ago

Kröner-Stärke GmbH

DE
Baked Goods
Updated 11 days ago

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers