Public Profile

King & Prince Seafood Corporation

King & Prince Seafood Corporation, headquartered in the United States, is a leading player in the seafood industry, renowned for its high-quality products and commitment to sustainability. Founded in 1979, the company has established a strong presence in major operational regions across North America, providing a diverse range of seafood offerings. Specialising in frozen seafood, King & Prince is particularly known for its innovative breaded and battered products, which cater to both foodservice and retail markets. Their dedication to quality and sustainability sets them apart, ensuring that customers receive not only delicious but also responsibly sourced seafood. With a reputation for excellence, King & Prince Seafood Corporation has achieved significant milestones, solidifying its position as a trusted name in the seafood sector. The company continues to thrive, driven by a passion for delivering exceptional seafood solutions to its clients.

DitchCarbon Score

How does King & Prince Seafood Corporation's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

King & Prince Seafood Corporation's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

King & Prince Seafood Corporation's reported carbon emissions

King & Prince Seafood Corporation, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. In the absence of detailed emissions data, it is important to note that King & Prince Seafood Corporation has not outlined any specific reduction targets or commitments to the Science Based Targets initiative (SBTi). Furthermore, there are no documented climate pledges or initiatives aimed at reducing their carbon footprint. As the seafood industry increasingly focuses on sustainability and climate action, King & Prince Seafood Corporation's future commitments and strategies will be crucial in addressing climate change and reducing environmental impact.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. King & Prince Seafood Corporation's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. King & Prince Seafood Corporation is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

King & Prince Seafood Corporation is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers