Obrien Fine Foods
Obrien Fine Foods, a leading name in the Irish food industry, is headquartered in Ireland (IE) and operates extensively across the country. Founded in 1998, the company has established itself as a prominent player in the production of high-quality, artisan meats and gourmet food products. Specialising in a diverse range of offerings, Obrien Fine Foods is renowned for its unique approach to traditional recipes, combining innovation with time-honoured techniques. Their core products include premium sausages, bacon, and ready-to-eat meals, all crafted with a commitment to quality and sustainability. With a strong market position, Obrien Fine Foods has garnered numerous accolades for its exceptional products, reflecting its dedication to excellence and customer satisfaction. The company continues to thrive, setting benchmarks in the fine foods sector while maintaining a focus on local sourcing and community engagement.
DitchCarbon Score
How does Obrien Fine Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Obrien Fine Foods's score of 8 is lower than 86% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Obrien Fine Foods's reported carbon emissions
O’Brien Fine Foods, headquartered in Ireland, has set ambitious climate commitments to address its carbon emissions. Although specific emissions data for the most recent year is not available, the company has established significant reduction targets. O’Brien Fine Foods aims to reduce its absolute Scope 1 and 2 greenhouse gas (GHG) emissions by 42% by 2030, using 2021 as the base year. Additionally, the company is committed to reducing Scope 3 GHG emissions from purchased goods and services by 61% per tonne of product sold by 2030, also from a 2021 baseline. These targets align with the science-based targets initiative (SBTi) and are consistent with the reductions necessary to limit global warming to 1.5°C. O’Brien Fine Foods is actively working towards these goals, demonstrating its commitment to sustainability within the food and beverage processing sector.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Obrien Fine Foods is committed to some reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
