Restaurant Associates Corp., a prominent player in the food service industry, is headquartered in the United States and operates extensively across various regions. Founded in 1975, the company has established itself as a leader in providing high-quality dining experiences, particularly in corporate dining, catering, and event services. Renowned for its commitment to culinary excellence, Restaurant Associates offers a diverse range of services, including bespoke catering solutions and innovative dining concepts that cater to the unique needs of its clients. The company prides itself on using fresh, locally sourced ingredients, setting it apart in a competitive market. With a strong reputation for exceptional service and a focus on sustainability, Restaurant Associates Corp. has achieved notable milestones, including partnerships with prestigious organisations and recognition for its outstanding culinary offerings. This positions the company as a trusted choice for businesses seeking premium food service solutions.
How does Restaurant Associates Corp.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Restaurant Associates Corp.'s score of 23 is lower than 56% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Restaurant Associates Corp., headquartered in the US, currently does not have specific carbon emissions data available, as indicated by the absence of reported figures. The company is classified as a merged entity and may inherit emissions data from its corporate family, but no specific details or figures have been provided. In terms of climate commitments, Restaurant Associates Corp. has not outlined any reduction targets or initiatives, nor does it appear to participate in recognised frameworks such as the Science Based Targets initiative (SBTi) or the Carbon Disclosure Project (CDP). This lack of publicly available information suggests that the company may still be in the early stages of developing its climate strategy. As the industry increasingly prioritises sustainability, Restaurant Associates Corp. will need to establish clear emissions reduction goals and transparent reporting practices to align with best practices and stakeholder expectations.
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Restaurant Associates Corp. has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.

