Public Profile

Sk Food

SK Food, also known as SK Food Group, is a prominent player in the food manufacturing industry, headquartered in the United States. Founded in 1995, the company has established itself as a leader in providing high-quality, innovative food solutions, primarily focusing on the production of frozen and refrigerated meals. With major operational regions across North America, SK Food has achieved significant milestones, including partnerships with leading retailers and food service providers. The company’s core offerings include a diverse range of ready-to-eat meals, snacks, and custom food products, distinguished by their commitment to quality and sustainability. SK Food's market position is bolstered by its dedication to using premium ingredients and advanced manufacturing techniques, making it a trusted choice for consumers and businesses alike. With a reputation for excellence, SK Food continues to shape the future of the food industry.

DitchCarbon Score

How does Sk Food's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

5

Industry Benchmark

Sk Food's score of 3 is lower than 61% of the industry. This can give you a sense of how well the company is doing compared to its peers.

39%

Sk Food's reported carbon emissions

In 2021, SK Food reported total carbon emissions of approximately 20,239,000 kg CO2e, comprising about 3,795,000 kg CO2e from Scope 1 emissions (stationary combustion) and around 16,444,000 kg CO2e from Scope 2 emissions (purchased electricity). This marked a slight increase from 2020, when total emissions were about 19,643,000 kg CO2e, with Scope 1 emissions at approximately 3,741,000 kg CO2e and Scope 2 emissions at about 15,902,000 kg CO2e. Despite these figures, SK Food has not disclosed specific reduction targets or initiatives under the Science Based Targets initiative (SBTi) or other climate pledges. The company has reported a production intensity of approximately 181 kg CO2e per tonne of product in 2021, down from about 206 kg CO2e per tonne in 2020, indicating a focus on improving efficiency in their operations. Overall, while SK Food's emissions have shown fluctuations, the absence of formal reduction commitments suggests a need for enhanced climate strategies to align with industry standards and expectations.

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20202021
Scope 1
3,741,000
0,000,000
Scope 2
15,902,000
00,000,000
Scope 3
-
-

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Sk Food's primary industry is Food products nec, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Sk Food is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Sk Food is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers