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Public Profile
Sugar Processing
US
updated 6 months ago

Sunnyvalley Smoked Meats

Company website

Sunnyvalley Smoked Meats, a prominent name in the smoked meat industry, is headquartered in the United States and serves major operational regions across the country. Founded in 2005, the company has established itself as a leader in providing high-quality smoked meats, including bacon, sausages, and jerky, renowned for their rich flavours and artisanal craftsmanship. What sets Sunnyvalley apart is its commitment to using premium ingredients and traditional smoking techniques, ensuring a unique taste that resonates with meat lovers. The brand has garnered a loyal customer base and achieved notable recognition for its exceptional products, positioning itself as a trusted choice in the competitive market of smoked meats. With a focus on quality and authenticity, Sunnyvalley Smoked Meats continues to elevate the standards of the industry.

DitchCarbon Score

How does Sunnyvalley Smoked Meats's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

13

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

12

Industry Benchmark

Sunnyvalley Smoked Meats's score of 13 is lower than 64% of the industry. This can give you a sense of how well the company is doing compared to its peers.

36%

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Sunnyvalley Smoked Meats's reported carbon emissions

Sunnyvalley Smoked Meats, headquartered in the US, currently does not have any publicly available carbon emissions data for the most recent year, nor does it report specific reduction targets or initiatives. The absence of emissions data suggests that the company may not have established formal climate commitments or may not be disclosing them at this time. As a result, there are no specific figures to report regarding their carbon footprint, including Scope 1, 2, or 3 emissions. Additionally, there are no initiatives linked to the Science Based Targets initiative (SBTi) or other recognised climate pledges. In the context of the industry, it is increasingly important for companies to adopt transparent climate strategies and set measurable reduction targets to align with global sustainability goals. Without such commitments, Sunnyvalley Smoked Meats may face challenges in demonstrating its environmental responsibility and commitment to reducing carbon emissions in the future.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Sunnyvalley Smoked Meats's primary industry is Sugar, which is high in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Sunnyvalley Smoked Meats is in US, which has a low grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Sunnyvalley Smoked Meats is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

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