Too Good Gourmet
Too Good Gourmet, headquartered in the United States, is a distinguished player in the gourmet food industry, specialising in high-quality, handcrafted cookies and snacks. Founded in 2003, the company has carved a niche for itself by offering a diverse range of unique flavours and premium ingredients, setting it apart from conventional snack brands. With a strong operational presence across major regions in the US, Too Good Gourmet has achieved notable milestones, including recognition for its innovative product lines and commitment to quality. Their core offerings, which include gourmet cookies and snack mixes, are celebrated for their artisanal craftsmanship and exceptional taste. As a leader in the gourmet snack market, Too Good Gourmet continues to delight consumers with its delectable creations, making it a preferred choice for those seeking indulgent yet wholesome treats.
DitchCarbon Score
How does Too Good Gourmet's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Too Good Gourmet's score of 15 is lower than 75% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Too Good Gourmet's reported carbon emissions
Too Good Gourmet, headquartered in the US, currently does not have available carbon emissions data for the most recent year, nor do they have specified reduction targets or initiatives documented. Without specific emissions figures or commitments, it is unclear how the company is addressing its carbon footprint or contributing to climate action. In the absence of concrete data, it is essential for companies in the food industry to establish clear climate commitments and reduction strategies to align with global sustainability goals.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Too Good Gourmet is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
