Public Profile

WCK

Wine Country Kitchens (WCK), headquartered in the United States, is a distinguished player in the gourmet food industry, specialising in premium culinary products. Founded in 1998, WCK has established itself as a leader in creating unique, high-quality food items that enhance the culinary experience. With a focus on artisanal sauces, dips, and gourmet gift baskets, the company prides itself on using only the finest ingredients, setting it apart in a competitive market. WCK operates primarily in the US, with a growing presence in international markets, catering to both retail and food service sectors. Notable achievements include collaborations with renowned chefs and participation in prestigious food exhibitions, solidifying its reputation for excellence. With a commitment to innovation and quality, Wine Country Kitchens continues to delight food enthusiasts and elevate dining experiences across the globe.

DitchCarbon Score

How does WCK's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

13

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

5

Industry Benchmark

WCK's score of 13 is lower than 88% of the industry. This can give you a sense of how well the company is doing compared to its peers.

12%

WCK's reported carbon emissions

WCK currently does not have available carbon emissions data or specific reduction targets. Without concrete figures or commitments, it is unclear how WCK is addressing its carbon footprint. However, the absence of reported emissions data suggests a potential opportunity for the organisation to establish clear climate commitments and set measurable reduction targets in line with industry standards. As climate action becomes increasingly critical, WCK may benefit from developing a comprehensive strategy to monitor and reduce its carbon emissions across all scopes, particularly Scope 1 and 2, which pertain to direct and indirect emissions from owned or controlled sources.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. WCK's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. WCK is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

WCK is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers