Wolseley Hospitality Group
Wolseley Hospitality Group, headquartered in California, is a leading player in the hospitality industry, specialising in the supply of premium food and beverage products. Founded in 2015, the company has rapidly expanded its operations across major regions, establishing a strong presence in North America and beyond. Wolseley Hospitality Group is renowned for its unique offerings, including a diverse range of gourmet foods, beverages, and tailored services designed to meet the specific needs of the hospitality sector. With a commitment to quality and innovation, the company has achieved notable milestones, positioning itself as a trusted partner for hotels, restaurants, and catering services. Recognised for its exceptional customer service and industry expertise, Wolseley Hospitality Group continues to set benchmarks in the market, making it a preferred choice for hospitality professionals seeking reliable and high-quality solutions.
DitchCarbon Score
How does Wolseley Hospitality Group's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Wolseley Hospitality Group's score of 21 is higher than 83% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Wolseley Hospitality Group's reported carbon emissions
In 2020, Wolseley Hospitality Group reported total carbon emissions of approximately 3,295,700,000 kg CO2e. This figure includes Scope 1 emissions of about 329,570,000 kg CO2e, Scope 2 emissions of approximately 1,388,664,000 kg CO2e (market-based), and significant Scope 3 emissions of around 3,189,909,000 kg CO2e, primarily from franchises. Over the years, the company has seen fluctuations in its emissions. For instance, in 2018, total emissions were about 2,378,493,000 kg CO2e, with Scope 1 at 533,382,000 kg CO2e and Scope 2 at approximately 1,845,111,000 kg CO2e (market-based). Notably, the Scope 3 emissions from franchises in 2018 were around 3,685,459,000 kg CO2e. Despite these figures, Wolseley Hospitality Group has not publicly committed to specific reduction targets or initiatives, as indicated by the absence of documented reduction targets or climate pledges. This lack of formal commitments places the company in a challenging position within the industry, where many peers are actively pursuing ambitious climate goals. Overall, while Wolseley Hospitality Group has made strides in tracking its emissions, the absence of clear reduction strategies may hinder its ability to align with broader climate action efforts.
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Add to project| 2008 | 2012 | 2013 | 2014 | 2018 | 2019 | 2020 | |
|---|---|---|---|---|---|---|---|
| Scope 1 | 437,087,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 2 | 1,792,500,000 | 000,000,000 | 000,000,000 | 000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 |
| Scope 3 | 3,145,031,000 | 000,000,000 | 000,000,000 | 000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Wolseley Hospitality Group is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
