Public Profile

Armstrong Produce

Armstrong Produce, a leading name in the fresh produce industry, is headquartered in the United States and operates extensively across various regions. Founded in 1983, the company has established itself as a trusted supplier of high-quality fruits and vegetables, catering to both retail and foodservice sectors. With a commitment to sustainability and innovation, Armstrong Produce offers a diverse range of products, including organic and locally sourced options, setting them apart in a competitive market. Their dedication to quality and customer service has earned them a prominent position within the industry, recognised for their efficient supply chain and strong partnerships. As a key player in the fresh produce landscape, Armstrong Produce continues to thrive, adapting to market trends while maintaining their core values of excellence and integrity.

DitchCarbon Score

How does Armstrong Produce's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Armstrong Produce's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Armstrong Produce's reported carbon emissions

Armstrong Produce, headquartered in the US, currently does not have publicly available carbon emissions data or specific reduction targets. Without emissions figures, it is challenging to assess their carbon footprint or the scope of their emissions (Scope 1, 2, or 3). However, the company is likely aware of the growing importance of climate commitments within the industry. As businesses increasingly focus on sustainability, it is essential for Armstrong Produce to consider establishing measurable reduction initiatives and aligning with industry standards to enhance their environmental impact.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Armstrong Produce's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Armstrong Produce is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Armstrong Produce is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers