Public Profile

Baker CheeseFactory, Inc.

Baker Cheese Factory, Inc., a prominent name in the dairy industry, is headquartered in the United States and operates primarily in the Midwest region. Founded in 1916, the company has established itself as a leader in cheese production, specialising in a diverse range of high-quality cheese products, including cheddar, mozzarella, and specialty cheeses. Baker Cheese is renowned for its commitment to traditional cheese-making techniques combined with modern innovations, ensuring exceptional flavour and quality. The company has achieved significant milestones, including expanding its production capabilities and enhancing its distribution network. With a strong market position, Baker Cheese continues to be a trusted supplier for both retail and foodservice sectors, celebrated for its dedication to sustainability and customer satisfaction.

DitchCarbon Score

How does Baker CheeseFactory, Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Baker CheeseFactory, Inc.'s score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Baker CheeseFactory, Inc.'s reported carbon emissions

Baker CheeseFactory, Inc., headquartered in the US, currently does not have available data on its carbon emissions, as no specific emissions figures have been provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This absence of data suggests that the company may still be in the early stages of formalising its climate commitments or reporting its emissions. In the context of the dairy industry, many companies are increasingly focusing on sustainability and reducing their carbon footprints, which may indicate a potential area for Baker CheeseFactory to explore in the future.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Baker CheeseFactory, Inc.'s primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Baker CheeseFactory, Inc. is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Baker CheeseFactory, Inc. is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers