Public Profile

CALABRO CHEESE CORP.

Calabro Cheese Corp., a prominent name in the cheese industry, is headquartered in the United States and has established a strong presence across various operational regions. Founded in 1953, the company has become synonymous with high-quality Italian cheeses, particularly its renowned ricotta and mozzarella varieties. Calabro Cheese is celebrated for its commitment to traditional cheese-making techniques, which set its products apart in a competitive market. The company has achieved notable milestones, including expanding its product line to include a diverse range of artisanal cheeses that cater to both retail and foodservice sectors. With a reputation for excellence, Calabro Cheese Corp. continues to be a leader in the cheese industry, recognised for its dedication to quality and innovation.

DitchCarbon Score

How does CALABRO CHEESE CORP.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

CALABRO CHEESE CORP.'s score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

CALABRO CHEESE CORP.'s reported carbon emissions

Calabro Cheese Corp., headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor does it specify any reduction targets or initiatives. Without specific emissions figures or commitments, it is challenging to assess their climate impact or sustainability efforts. However, the company may still be engaged in industry-standard practices aimed at reducing carbon footprints, aligning with broader climate commitments prevalent in the food production sector. As the industry increasingly focuses on sustainability, it is likely that Calabro Cheese Corp. is exploring ways to enhance its environmental performance.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. CALABRO CHEESE CORP.'s primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. CALABRO CHEESE CORP. is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

CALABRO CHEESE CORP. is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers