Public Profile

CONO Kaasmakers

CONO Kaasmakers, a renowned Dutch cheese producer, is headquartered in the Netherlands (NL) and operates primarily in the North Holland region. Established in 1901, this cooperative has a rich history of crafting high-quality cheeses, with a focus on traditional methods and sustainable practices. Specialising in a diverse range of cheeses, including the famous Edam and Gouda varieties, CONO Kaasmakers stands out for its commitment to artisanal production and local sourcing. The company has garnered a strong market position, recognised for its exceptional flavour profiles and award-winning products. With a dedication to quality and innovation, CONO Kaasmakers continues to thrive in the competitive dairy industry, making it a key player in the global cheese market.

DitchCarbon Score

How does CONO Kaasmakers's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

13

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

13

Industry Benchmark

CONO Kaasmakers's score of 13 is higher than 79% of the industry. This can give you a sense of how well the company is doing compared to its peers.

79%

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CONO Kaasmakers's reported carbon emissions

CONO Kaasmakers, headquartered in the Netherlands, is actively committed to reducing its carbon emissions, although specific emissions data for the most recent year is currently unavailable. The company has made significant strides in its climate commitments, with a focus on near-term reduction targets. As of December 2024, CONO Kaasmakers is classified as "Committed" to near-term targets, indicating a proactive approach to addressing its carbon footprint. While no specific reduction targets have been publicly detailed, the company's commitment to sustainability aligns with industry standards in the food and beverage processing sector. CONO Kaasmakers has not yet committed to a net-zero target, but its ongoing initiatives reflect a dedication to improving environmental performance. The company is positioned to contribute positively to climate action within its industry, demonstrating a responsible approach to managing its emissions and environmental impact.

Industry emissions intensity

Very low
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Very high
Some industries are more carbon intensive than others. CONO Kaasmakers's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
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The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for CONO Kaasmakers is in NL, which has a low grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

CONO Kaasmakers is participating in some of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers