Kohberg Bakery Group A/S
Kohberg Bakery Group A/S, a leading player in the bakery industry, is headquartered in Denmark (DK) and operates extensively across Europe. Founded in 1991, the company has established itself as a prominent manufacturer of frozen and fresh bakery products, catering to both retail and food service sectors. Kohberg is renowned for its diverse range of offerings, including artisan breads, pastries, and specialty baked goods, all crafted with a commitment to quality and innovation. The company’s unique approach combines traditional baking techniques with modern production methods, ensuring exceptional taste and freshness. With a strong market position, Kohberg Bakery Group A/S has achieved notable milestones, including significant expansions and partnerships that enhance its reach and product portfolio. As a trusted name in the bakery sector, Kohberg continues to set industry standards while delighting customers with its premium baked goods.
DitchCarbon Score
How does Kohberg Bakery Group A/S's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Business Services industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Kohberg Bakery Group A/S's score of 38 is higher than 50% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Kohberg Bakery Group A/S's reported carbon emissions
In 2023, Kohberg Bakery Group A/S reported total carbon emissions of approximately 1,566,000 kg CO2e from Scope 1, 612,000 kg CO2e from Scope 2, and 1,566,000 kg CO2e from Scope 3 emissions. This marks a significant reduction in emissions compared to previous years, with Scope 1 emissions decreasing from about 2,238,000 kg CO2e in 2021 and Scope 2 emissions down from approximately 827,000 kg CO2e in 2020. The company has shown a commitment to reducing its carbon footprint, with a notable decrease in emissions across all scopes over the years. For instance, Scope 3 emissions have reduced from about 3,118,000 kg CO2e in 2020 to 1,566,000 kg CO2e in 2023. However, Kohberg Bakery Group A/S has not publicly set specific reduction targets or climate pledges as part of its sustainability strategy. Overall, Kohberg Bakery Group A/S is making strides in its climate commitments, demonstrating a proactive approach to managing and reducing its carbon emissions in the bakery industry.
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Add to project| 2020 | 2021 | 2022 | 2023 | |
|---|---|---|---|---|
| Scope 1 | 2,232,000 | 0,000,000 | 0,000,000 | 0,000,000 |
| Scope 2 | 827,000 | 000,000 | 000,000 | 000,000 |
| Scope 3 | 3,118,000 | 0,000,000 | 0,000,000 | 0,000,000 |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Kohberg Bakery Group A/S is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
