Pasta Garofalo España S.L. Sustainability Profile
Pasta Garofalo España S.L., a prominent name in the pasta industry, is headquartered in Spain and operates extensively across the European market. Founded in 1789, the company has a rich heritage and has consistently evolved, achieving significant milestones in quality and innovation. Specialising in premium pasta products, Pasta Garofalo is renowned for its unique production methods that honour traditional Italian craftsmanship while utilising modern technology. Their diverse range includes various shapes and sizes, catering to both culinary professionals and home cooks alike. With a strong market position, Pasta Garofalo has garnered a loyal customer base, celebrated for its commitment to quality and authenticity. The brand continues to thrive, making it a key player in the competitive landscape of gourmet pasta.
DitchCarbon Score
How does Pasta Garofalo España S.L.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Pasta Garofalo España S.L.'s score of 13 is lower than 63% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Pasta Garofalo España S.L.'s reported carbon emissions
Pasta Garofalo España S.L. currently does not have specific carbon emissions data available for the most recent year, as indicated by the absence of reported figures. The company is a current subsidiary of Pasta Garofalo and inherits its climate commitments and initiatives from its parent organisation, which is Aceites del Sur- Coosur, S.A. As of now, there are no documented reduction targets or climate pledges specific to Pasta Garofalo España S.L. This lack of data suggests that the company may still be in the early stages of formalising its climate strategy or reporting its emissions. In the broader context of the food industry, companies are increasingly focusing on sustainability and reducing their carbon footprints. It is essential for Pasta Garofalo España S.L. to align with industry standards and set measurable targets to contribute to climate action effectively. For future updates, stakeholders should monitor the company's progress in establishing specific emissions data and reduction initiatives, particularly those that may be cascaded from its parent company.
How Carbon Intensive is Pasta Garofalo España S.L.'s Industry?
How Carbon Intensive is Pasta Garofalo España S.L.'s Location?
Pasta Garofalo España S.L.'s Climate Goals (2030 & 2050)
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Pasta Garofalo España S.L. has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
