Public Profile

Sanford Food

Sanford Food, headquartered in Turkey (TR), is a prominent player in the food industry, specialising in the production and distribution of high-quality frozen and processed food products. Founded in 1996, the company has established a strong presence in both domestic and international markets, with significant operations across Europe and the Middle East. Renowned for its diverse product range, Sanford Food offers unique items such as frozen vegetables, ready-to-eat meals, and various meat products, all crafted with a commitment to quality and innovation. The company’s dedication to sustainability and food safety has positioned it as a trusted brand among consumers and retailers alike. With numerous accolades and a robust market position, Sanford Food continues to lead the way in delivering exceptional culinary solutions.

DitchCarbon Score

How does Sanford Food's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

5

Industry Benchmark

Sanford Food's score of 3 is lower than 99% of the industry. This can give you a sense of how well the company is doing compared to its peers.

1%

Sanford Food's reported carbon emissions

Sanford Food, headquartered in TR, currently does not provide specific carbon emissions data for recent years, as there are no available figures on their emissions in kg CO2e. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. In the absence of concrete emissions data, it is essential to note that many companies in the food industry are increasingly focusing on sustainability and climate commitments. This often includes efforts to reduce greenhouse gas emissions across all scopes—Scope 1 (direct emissions), Scope 2 (indirect emissions from energy), and Scope 3 (indirect emissions from the supply chain). While Sanford Food has not disclosed specific targets or achievements, the industry trend leans towards setting ambitious goals to mitigate climate impact. Companies are encouraged to adopt science-based targets and engage in initiatives that promote environmental responsibility.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Sanford Food's primary industry is Food products nec, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Sanford Food is headquartered in TR, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Sanford Food is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers