The Grill
The Grill, officially known as The Grill DC, is a premier dining establishment headquartered in Washington, D.C., with a strong presence in the US culinary scene. Founded in 2019, The Grill has quickly established itself as a leader in the upscale dining industry, renowned for its innovative approach to classic American cuisine. Specialising in expertly grilled dishes, The Grill offers a unique menu that highlights seasonal ingredients and bold flavours, setting it apart from competitors. With a commitment to quality and an inviting atmosphere, the restaurant has garnered numerous accolades, solidifying its market position as a go-to destination for both locals and visitors. Notable achievements include rave reviews from food critics and a growing reputation for exceptional service, making The Grill a standout choice for those seeking a memorable dining experience in the heart of the nation’s capital.
DitchCarbon Score
How does The Grill's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
The Grill's score of 12 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.
The Grill's reported carbon emissions
The Grill currently does not have available carbon emissions data for the most recent year, nor do they have specified reduction targets or climate commitments. Without specific figures or initiatives, it is unclear how The Grill is addressing its carbon footprint or contributing to climate action. In the absence of detailed emissions data, it is essential for the company to establish clear climate commitments and reduction strategies to align with industry standards and expectations for sustainability.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
The Grill is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
