California Pizza Kitchen, often abbreviated as CPK, is a renowned American casual dining restaurant chain headquartered in the United States. Established in 1985, CPK has carved a niche in the pizza industry, particularly known for its innovative California-style pizzas and diverse menu offerings. With a strong presence across major operational regions, including California and other states, the brand has expanded internationally, bringing its unique culinary flair to pizza lovers worldwide. The restaurant chain is celebrated for its signature dishes, such as the Original BBQ Chicken Pizza, which showcases a blend of bold flavours and fresh ingredients. CPK's commitment to quality and creativity has positioned it as a leader in the casual dining sector, earning accolades for its distinctive approach to pizza and a variety of other dishes. With a focus on sustainability and community engagement, California Pizza Kitchen continues to thrive as a beloved dining destination.
How does California Pizza Kitchen's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Education Services industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
California Pizza Kitchen's score of 23 is lower than 63% of the industry. This can give you a sense of how well the company is doing compared to its peers.
California Pizza Kitchen currently does not have available emissions data for the most recent year, nor do they have specific reduction targets or commitments documented. As such, there are no reported figures for their carbon emissions, including Scope 1, Scope 2, or Scope 3 emissions. The company has not outlined any climate pledges or initiatives aimed at reducing their carbon footprint. Without specific data or commitments, it is unclear how California Pizza Kitchen is addressing climate change or its associated emissions. In the broader context of the food service industry, many companies are increasingly focusing on sustainability and emissions reduction, but specific actions or targets from California Pizza Kitchen remain unspecified at this time.
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
California Pizza Kitchen has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.


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