Good Times Restaurants Inc.
Good Times Restaurants Inc., a prominent player in the fast-casual dining sector, is headquartered in the United States. Founded in 1987, the company has established itself primarily in the western regions, with a strong presence in Colorado and Wyoming. Specialising in gourmet burgers, fresh-cut fries, and unique milkshakes, Good Times differentiates itself through its commitment to high-quality ingredients and sustainable practices. Over the years, Good Times has achieved significant milestones, including the introduction of its plant-based menu options, catering to the growing demand for healthier dining choices. With a focus on customer satisfaction and community engagement, the company has garnered a loyal customer base, solidifying its market position as a leader in the fast-casual industry.
DitchCarbon Score
How does Good Times Restaurants Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Good Times Restaurants Inc.'s score of 25 is higher than 58% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Good Times Restaurants Inc.'s reported carbon emissions
Good Times Restaurants Inc., headquartered in the US, currently does not have any publicly available carbon emissions data for the most recent year, nor does it report specific reduction targets or climate commitments. The absence of emissions data suggests that the company may not have established a formal framework for tracking its carbon footprint or may not be disclosing this information at present. As of now, Good Times Restaurants Inc. does not appear to have cascaded emissions data from a parent company or related organisation, indicating that it operates independently in terms of climate reporting. Without specific emissions figures or reduction initiatives, it is unclear how the company is addressing climate change or its overall environmental impact. In the broader context of the restaurant industry, many companies are increasingly committing to sustainability practices and setting science-based targets to reduce greenhouse gas emissions. However, without concrete data or commitments from Good Times Restaurants Inc., it remains challenging to assess its position within this evolving landscape.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Good Times Restaurants Inc. is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
